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With a jar of pre-prepared bruschetta and thinly sliced chicken breast, dinner comes together in no time.
If you’re having a hard time finding meals you can throw together quickly this week, consider getting some ready-made bruschetta and making this easy bruschetta chicken recipe. I’ve made it several times so far, and my family seems to like it because it’s cheap and comfortable. I especially appreciate that it takes less than 10 minutes to prepare in the oven.
You won’t regret adding bruschetta chicken to your meal plan.
easy bruschetta chicken bake
Yield: 4 servings
Preparation time: 10 minutes
Cooking time: 30 minutes
Total time: 40 minutes
Bruschetta with grilled chicken, roasted peppers, and shredded fresh mozzarella.
1
Preheat oven to 375 degrees.
2
Season the chicken on both sides and add to the baking dish.
3
Spread the tomato bruschetta over the chicken and place the roasted peppers on top. Top with shredded cheese, balsamic drizzle, and fresh mozzarella.
4
Bake in the oven for 30 minutes or until internal temperature reaches 165 degrees. Serve hot.
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Additional tips for making this chicken bruschetta:
Oven time may vary depending on the thickness of the chicken. We recommend testing with a speed-read thermometer to see if the internal temperature of the chicken has reached at least 165 degrees after about 30 minutes. Delallo Bruschetta seems to be readily available at most stores and is delicious. If you have Trader Joe’s, fresh bruschetta is the best. If you’re having a large group, it’s easier to double the ingredients and bake in a 9×13 baking dish. Chopped fresh basil is optional, but very tasty. Highly recommended! We wanted to evoke our favorite balsamic glaze. This Oliver 25 Year Aged Balsamic is expensive, but worth it. Usually we consume one bottle per year. It also makes a really great gift for the holiday season.
We all need these types of easy meals that take less than 45 minutes from start to finish. We really enjoy this work. I hope you enjoy it too!
I’ll show you how to make delicious chicken nuggets using canned chicken.
About the author:
Lina holds a BA from Northern Arizona University and has 11 years of blogging and photography experience, with work featured on Today.com, Martha Stewart, Country Living, Fox News, Buzzfeed, and HGTV .